Porridge
A Scottish staple for years and for good reason. It’s tasty, easy, cheap, can be cooked in the microwave and is full of vitamins, minerals and iron. Try not to sprinkle too much sugar or salt on top.

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A Scottish staple for years and for good reason. It’s tasty, easy, cheap, can be cooked in the microwave and is full of vitamins, minerals and iron. Try not to sprinkle too much sugar or salt on top.
